The restaurant : Innovative Cuisine using fresh local products

A warm welcome is waiting for you at the bar where you will be able to find a wide range of French Polynesian fruits flavoured mixed rums. All served in a relaxed atmosphere with the pool and ocean as your only view.

The restaurant, overlooking the sea, offers you the same special setting where you will be able to enjoy :

• For breakfast, (continental or american), freshly baked viennoiseries, vanilla yoghurts, homemade fruits jams and compotes, fruits of The « Fenua ».

• For lunch, a fresh, light cuisine with a large choice of local specialities including : raw fish Tahitian style, fish and steak tartar, sashimis, grilled fishes and meats and other suggestions following the seasons and our market finds
  
  
• For diner, the candle light experience in a cosy and romantic atmosphere, is refined.You would enjoy a creative cuisine, showing in a new light fish and crustaceans like crabs, shrimps, lobsters, Mahi Mahi and carangues depending on the seasons and the catch of the day. We will also provide you with a large choice of mainly organic vegetables and other local delicacies carefully prepared for your enjoyement.
  For the gourmets and those with a sweet tooth we propose a wild range of sweets to please everyone.